Food & Beverage
STAPLES
Staple foods make up a significant amount of a persons diet, we are involved in sourcing and shipping of it from various parts of the globe and help regulate excess or lack. Our staple goods procured, ranges into grains, cereals, legumes, pulses, spices and spice products, edible oils, confectionery, snacks, crisps, dry fruits, nuts and more.
VIEW MOREFRUITS & VEGETABLES
Fruits and vegetables have a short shelf life once they come off the plant or tree, depending on their variety and seasonal availability all the fruits that we move are sourced locally and at times immediately frozen since some are available only on certain parts and needs to make long journeys, like the custard/rose or ice apple, monkey pod, starfruit, mangosteen, carandas cherry, jackfruit and much more, others are plucked earlier so they have enough time to get ready before they are placed on the shelves.
KNOW MOREBEVERAGES
A typical human requires around 3-4 liters of fluids a day, and to satisfy the need of which, not just with regular water but with more added nutrition, is wat we called today as beverages. We satisfy the need and demand for not just the beverage itself but the basic materials used in the produce of non-alcoholic beverages, ranging from all varieties of tea leaves, coffee beans, fruit pulp, flavours, fruits etc, we move finished products limiting to soft-drinks, fruit juices and aerated drinks.
KNOW MOREPLANT BASED SOLUTIONS
The need for plant based alternatives has become a crucial need for people on certain special diets, owing to their proper nutrition, variety and a flavourful palette. Some of the solutions we involve in are, mango seeds, seaweed and algae, fermented teas, fruits & vegetable products for b12 & b vitamins, products rich in omega & other amino acids, foods with iron, calcium, zinc & iodine, cold pressed dairy alternative milks, protein rich food products based out of soya, peas, wheat & lupins, meat alternatives as lobster mushrooms, beef-stake fungus, beef bouillon bolete mushroom, chicken of the woods mushroom, baby jackfruit and more.
KNOW MORESUGAR, SALT & COCOA
Sugar and cocoa are some of the basic raw materials used in the making of confectioneries, not limiting to but also various baked goods, snacks, beverages and various cuisines, we are involved in the movement of refined white sugar grade icumsa45/100, brown or molasses sugar & coconut sugar. Cocoa minimum sorted, extra sorted and regular. Some salt varieties we move are, sea salt, kosher salt, pink salt, sea salt with added iodine & black salt.
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